Pastries
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Sourdough croissant
laminated dough
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Ham and cheese croissant
sourdough laminated dough, Pine Street Market ham, Thomasville Tomme, whole grain mustard
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Almond croissants
sourdough laminated dough, almond syrup, almond cream, toasted almonds
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Pistachios croissant
sourdough laminated dough, almond syrup, pistachio cream, roasted pistachios
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Pain au chocolat
sourdough laminated dough, Valrhona dark chocolate baton
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Seasonal fruit galette
flaky pie dough, seasonal fruit fillings
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Savory Vegetable Galette
flaky pie dough, seasonal vegetable fillings
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Croques monsieur galette
flaky pie dough, bechamel, Pine Street Market ham, Thomasville Tomme cheese
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Chocolate cherry financier
French browned butter cake, hazelnut, almond, dried tart cherries, Valrhona dark chocolate. Gluten -Friendly.
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Seasonal coffee cake
sour cream or pumpkin cake base, cinnamon
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Seasonal dairy free tea cake
rotates seasonally and may include apple cake, or zucchini walnut loaf, or carrot loaf
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Browned butter fig muffin
browned butter, dried Turkish figs, oat crumble
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Buckwheat bourbon chocolate chip cookie
buckwheat, bourbon, Valrhona dark and milk chocolates, Maldon sea salt
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Chocolate sugar cookie
Valrhona cocoa powder, cardamom
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Sourdough loaves
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Sourdough baguettes
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Seasonal vegetable quiche
seasonal vegetables and cheese
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Sweet scone
rotates seasonally and may include strawberry ginger, cherry ginger, or date, walnut, and ginger
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Granola
dried tart cherries, crystallized ginger, pecans
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Savory hand pie
flaky pie dough, seasonal fillings
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Almond Pain au Chocolate
sourdough laminated dough, Valrhona dark chocolate batons, almond cream
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Morning bun
sourdough laminated dough, cinnamon, orange
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Cinnamon roll
brioche, cinnamon, cream cheese icing
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Cruffin
sourdough laminated dough, seasonal fillings can include custard, jam, ganache
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Breakfast sandwich
ham and cheese croissant, sheet pan egg, caramelized onion, Thomasville Tomme, bechamel
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Classic Pumpkin Pie
This pie features an all butter flaky pie dough filled with a rich pumpkin custard with notes of maple, bourbon, and spices.
$38
Add on mascarpone cream & pepitas $5
dairy, egg, wheat
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Pecan Chocolate Savarin
A rich financier cake made from Georgia pecans and browned butter, enrobed with dark chocolate and topped with a caramel milk chocolate ganache. If well wrapped, this will keep well on the counter for several days, which frees up that precious refrigerator space!
$55
dairy, egg, nuts, wheat
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Cider Donuts (Half Dozen)
Order Galette’s Fall favorite cider donuts for your family’s Thanksgiving breakfast.
$15
dairy, egg, wheat
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Cinnamon Rolls (Half Dozen)
Order cinnamon rolls by the half-dozen for your holiday breakfast. Rolls come fully baked, but unadorned with frosting so you can refresh them and top with cream cheese icing.
$28
Add an additional container of frosting $5
dairy, egg, wheat
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Take and Bake Pie Shells
This all butter pie crust is frozen and ready to blind bake and fill with your favorite pie filling
$15
dairy, wheat
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Dutch Apple Pie
This pie features an all butter flaky pie dough filled with local apples, topped with an oat crumble, and drizzled with bourbon caramel
$48
dairy, wheat
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Butternut Squash Quiche
Our deep dish 8" quiche has a silky custard filling, and is filled with roasted butternut squash, caramelized onion and tomme.
$50
Add ham to your quiche $5
dairy, egg, wheat
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Thanksgiving Scones (4 Per Order)
These scones are full of apple, sausage, sage, and Thomasville Tomme and taste a whole lot like your favorite holiday stuffing. *Contains Pork*
$22
dairy, wheat
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Take and Bake Biscuits (4 Per Order)
Our buttermilk biscuits come frozen and ready to bake. Instructions are included to have fluffy, warm biscuits on your holiday table.
$13
dairy, wheat
This menu serves as an example only. Our goal is to delight our customers on a daily basis with seasonal produce and allow our bakers a chance for creative expression.
Weekend Only
This menu serves as an example only. Our goal is to delight our customers on a daily basis with seasonal produce and allow our bakers a chance for creative expression.
Bring Galette home for your Thanksgiving celebration!
Our pre-order menu will be open until 10pm on Wednesday, November 18th, although individual items may sell out before then.
Orders can be placed for pick up on Tuesday, November 24th or Wednesday November 25th and you will be asked to select a specific pick up window for your selected date. There is a separate inventory for each day, so if your desired item is sold out on one day, try looking at the other date.
If you are looking for one of our daily pastries or bread that isn't on the pre-order menu, we will be open with extended hours on Tuesday, November 24th (7am to 7pm) and with slightly shorter than usual hours on Wednesday November 25th (7am to 2pm) with our regular offerings available to purchase in the pastry case (along with a few specials)! All of our pastry case items are first come first serve and we are likely to run out of popular items earlier in the day.